Reliable, high-volume kitchens serving fresh, great-tasting meals that keep campers fueled and staff on track.
KANDLE uses a speed-scratch approach to deliver meals campers enjoy, along with fresh, balanced options for staff. Familiar brands and flavors help create a comfortable, approachable dining experience.
Our veg-centric bars provide variety and flexibility, with options like gluten-free, plant-based, pasta, potatoes, fruits, yogurt, grains, and beans.
Family Style, Cafeteria Style, Camp Site Cooking, Camp Site Delivery and Remote Meals. KANDLE has the recipes, the system and the expertise to satisfy all service styles.
From Mac & Cheese Bars to Carved Prime Rib, we will include your staff in creating a staff banquet that all will enjoy.
KANDLE’s associates live on camp and become a part of the camp community. We have been known to receive numerous Camp Awards, such as the Sun, the Level Scoop, the Golden Spoon, the Knot and many other honors.
